Top South Asian Dining Spots in London According to Kolamba’s Founder

Prior to establishing two of London’s premier Sri Lankan eateries, Eroshan Meewella dedicated nearly a decade to the financial technology sector.

Having grown up between London and Colombo, Eroshan decided to shift away from corporate life to embrace a career in hospitality alongside his wife, Aushi. In 2019, they launched Kolamba on Kingly Street, an inviting eatery known for its flavorful Ceylon curries, conveniently located away from the bustling tourist area of Carnaby Street.

Now, after five successful years, the couple has opened a larger venue named Kolamba East, tailored for the tech-savvy crowd near Liverpool Street. Here, Eroshan highlights some of his favorite dining spots, ranging from budget-friendly options in Tooting to a lively establishment in Whitechapel.

Although Harrow might not feature prominently on many food guides, Saravanaa Bhavan merits the trip on the Metropolitan line. This modest restaurant is just a short walk from the Tube station and delivers an authentic taste of South Indian cuisine. With a warm atmosphere and unforgettable dosas that are thin, crispy, and golden, it’s the ideal destination for a memorable family meal.

Machan Kitchen, Farringdon

For those who enjoy Sri Lankan dishes, Machan Kitchen in Farringdon offers a delightful stop for a quick bite before heading out. Known for its spicy coconut curries, kottu roti, and flavorful mutton rolls, the restaurant provides quick service and an array of traditional flavors, including marinated beef strips and slow-cooked goat stew. Despite its location amid the hustle of Clerkenwell and the City, Machan captures a relaxed Sri Lankan vibe that is distinct in London. The owner, Roshan, is particularly welcoming.

Jaffna House, Tooting

Jaffna House, a hidden gem on Tooting High Street, is renowned for its remarkable crab curry that keeps patrons returning frequently. This small Sri Lankan Tamil eatery, with its straightforward decor and budget-friendly prices, serves some of the finest home-style dishes in the city. Celebrated for their flavorful, heritage-rich cooking, the owners have cultivated a dedicated following over the years, making it a wonderful spot for anyone seeking authentic, generous portions of comfort food.

Tayyabs, Whitechapel

East London boasts a variety of excellent dining choices, particularly around Brick Lane and Whitechapel, yet Tayyabs consistently ranks as a top pick for many food lovers. If you haven’t ventured there yet, it’s highly recommended by locals and visitors alike. Since opening in 1972, this family-operated restaurant has become a staple for bold Punjabi flavors. Be sure to taste their famed lamb chop masala, served alongside fresh naan for scooping up the delicious sauce. Expect a lively atmosphere, especially in the evenings, so consider visiting with friends for a spirited night out.